They offer
Downtown Dinner Cruise
Show-Stopping Views and Fantastic Cuisine. Don't book here yet. Wait to see if we get 15.
A vibrant setting enhanced by dazzling city sights and city lights. An evening filled to the brim with festive cuisine, locally sourced and prepared fresh on board, entertainment, and live performances. For a party of two to a small group of friends or co-workers, this is the ultimate Portland experience. |
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| Nightly year-round Boarding 6:30pm Cruising 7:00pm-9:30pm Adults $68 Seniors (60+) $65 Children (4-12) $65
Prices do not include taxes, landing fees, and any other applicable charges. Our Wahoo Group Rate cost of $68 total per person includes our 20% Gratuity and landing fee included in each ticket price. So the cost for each of our guests is $68 total. ($64 plus a $4 landing fee) Regardless of age and includes the 20% Gratuity.
View an interactive map of the Portland Dinner Cruise route. |
List of those going on 1. Mike McLane 2. Cindy McLane 3. Al McGuire 4. Cindy McGuire 5. Lelan Nishek 6. Wayne Kirby 7. Phyllis Kirby 8. Stan Cook 9. Fe Cook 10. David Colwell 11. Tom Young 12. Shirley Young 13. Bud Atkins 14. Jim McKeon 15. Clare Young∆ 16. Al Weiss 17. Sheila Weiss 18. Gage Freitas 19. Linda Freitas 20. Jim VanVranken |
the Dinner Cruise 21. Barbara VanVranken 22. James Gee 23. Liz Gee 24. Ted Dick 25. Arpie Dick 26. Cynthia Armstrong 27. Wayne Armstrong 28. Rod Johnson 29. Phyllis Johnon 30. Joe Birkle 31. Nancy Birkle 32. Wilson Westbury 33. Mary Ann Westbury 34. Chip Stickerod 35. Shirleen Stickerod 36. 37. 38. 39. 40. |
Downtown Dinner Menu Example
Appetizers
Shrimp Cocktail - $10Sauteed Mushrooms - $8
Entrées
Pappardelle Pasta
Served with asparagus, shiitake mushrooms and cherry tomatoes; tossed in a white wine and butter sauce.
Roasted Snake River Kobe Beef Shoulder Tender
Finished with Aus Jus
Served with roasted red potatoes and sauteed seasonal vegetables.
Baked Columbia River Steelhead Fillet
Stuffed with bay shrimp and ricotta cheese; finished with a lemon olive oil.
Served with rice pilaf and sauteed seasonal vegetables.
Panko Crusted Chicken Breast
Topped with a pesto cream sauce.
Served with rice pilaf and sauteed seasonal vegetables.